Skyrgámur – AKA Skyr Gobbler or Glutton
Skyrgámur is never going to go hungry as Skyr is plentiful in Icelandic households and has been for centuries. Skyr has a slightly sour taste, a cultured dairy product made from the milk curds not dissimilar to Greek yogurt but thicker, bordering on cheese. Unlike yogurt it is much healthier because it is low in fat and boasts other health benefits due to its high protein content.
Skyrgámur is never going to go hungry as Skyr is plentiful in Icelandic households and has been for centuries. Skyr has a slightly sour taste, a cultured dairy product made from the milk curds not dissimilar to Greek yogurt but thicker, bordering on cheese. Unlike yogurt it is much healthier because it is low in fat and boasts other health benefits due to its high protein content.
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